Bake in a preheated, 350-degree oven for 35 to 45 minutes, or until hot and bubbly. Repeat with a second layer and sprinkle bread crumbs on top. A cheesy pasta that can be served as the main meal or side dish. In a lightly greased 9 x 13 inch baking pan, spread half of cooked macaroni and sprinkle with half of cubed Velvetta cheese and half of shredded mozzarella cheese. It uses a combination of cheeses, layered in the dish as well as. It is the BEST and EASIEST macaroni and cheese Make sure to scroll to the bottom for the FULL recipe card of how to make baked mac and cheese. This baked mac and cheese is a family favorite recipe, loved by both children and adults. This recipe is on the dinner menu for my kidsto make with the plan to serve with Air Fryer Drumsticks. Many mac and cheese recipes make a cheese sauce, but to make classic baked macaroni and cheese, you only need a cheddar cheese, egg, butter and milk. Taking kids through the steps to making this comfort food from scratch, they are sure to learn how to make Mac and cheese healthy yet delicious. Ingredients 400 g macaroni 50 g butter 3 tbs plain flour 2 cups low fat milk 1 1/2 cups low fat cheddar cheese (grated) 1/2 cup parmesan cheese (grated). We developed this Mac and cheese recipe with kids in mind. A low sodium macaroni and cheese recipe the whole family can get behind! Our lower-sodium Mac and Cheese puts a twist on traditional Mac and cheese by reducing sodium without compromising flavor or creaminess. This version also cuts sodium and uses gluten-free pasta.
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